A number of Tullyard Farm meat products have been withdrawn from market. / Ramona Farrelly
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The Food Safety Authority of Ireland (FSAI) has issued an order for the withdrawal of Tullyard Farm meat products and meat preparations from shelves.
The withdrawal was called for on 3 September after it was found that a number of products had been processed in an unapproved facility, but were labelled incorrectly with “inappropriate identification marks”.
Products include:
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Tullyard Farm smoked dry cure rashers.
Tullyard Farm dry cure streaky bacon.
Tullyard Farm meat and poultry 7oz beef burgers.
Tullyard Farm meat and poultry mince beef.
The meat products were processed in an unapproved facility in Tullyard Farm, Unit 8, Oaktree Business Centre, Oaktree Business Park, Trim, Co Meath.
The FSAI stated: “No other Tullyard Farm products are known to be affected.”
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The Food Safety Authority of Ireland (FSAI) has issued an order for the withdrawal of Tullyard Farm meat products and meat preparations from shelves.
The withdrawal was called for on 3 September after it was found that a number of products had been processed in an unapproved facility, but were labelled incorrectly with “inappropriate identification marks”.
Products include:
Tullyard Farm smoked dry cure rashers.
Tullyard Farm dry cure streaky bacon.
Tullyard Farm meat and poultry 7oz beef burgers.
Tullyard Farm meat and poultry mince beef.
The meat products were processed in an unapproved facility in Tullyard Farm, Unit 8, Oaktree Business Centre, Oaktree Business Park, Trim, Co Meath.
The FSAI stated: “No other Tullyard Farm products are known to be affected.”
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