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Obtaining protected geographical indication (PGI) status for grass-fed Irish beef was a whole-island collaboration. Janine Kennedy chats to some of the people behind the effort.
One-hundred-and-seventy people attended the Bord Bia dairy markets seminar on Tuesday 16 April to gain insights on trade and consumer behaviours, writes Sarah McIntosh.
Dairy-sector sentiment has been rocked by plummeting milk intakes, depressed global markets, falling processor profits and a poor outlook for farmgate prices.
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