Down to Agribusiness podcast: PGI row and COVID impact on baby formula
In this week’s podcast, Lorcan Allen and Phelim O’Neill discuss the row brewing over the PGI application for Irish beef, as well as the impact COVID-19 has had on Irish infant formula production.
In this week’s Down to Agribusiness podcast, Lorcan Allen and Phelim O’Neill discuss the row brewing between state agencies on both sides of the Irish border around Ireland’s application to Europe for PGI status for grass-fed Irish beef.
We also chat about the impact Brexit will have on imports and exports of speciality foods such as fresh meats and chilled foods in and out of the UK from next year.
And, finally, we look at the dramatic impact COVID-19 is having on global infant formula demand and what this has done to production levels at a number of infant nutrition facilities based in Ireland over recent months.
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Title: Down to Agribusiness podcast: PGI row and COVID impact on baby formula
In this week’s podcast, Lorcan Allen and Phelim O’Neill discuss the row brewing over the PGI application for Irish beef, as well as the impact COVID-19 has had on Irish infant formula production.
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In this week’s Down to Agribusiness podcast, Lorcan Allen and Phelim O’Neill discuss the row brewing between state agencies on both sides of the Irish border around Ireland’s application to Europe for PGI status for grass-fed Irish beef.
We also chat about the impact Brexit will have on imports and exports of speciality foods such as fresh meats and chilled foods in and out of the UK from next year.
And, finally, we look at the dramatic impact COVID-19 is having on global infant formula demand and what this has done to production levels at a number of infant nutrition facilities based in Ireland over recent months.
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