Woodie’s Heroes is back for 2026, raising funds for four children’s charities until 9 August. Now in its 12th year, the campaign supports Autism Assistance Dogs Ireland, ISPCC’s Childline, Down Syndrome Ireland and Cancer Fund for Children.
Customers can donate at the till in Woodie’s stores nationwide or online, with 100% of donations divided equally between the charities. See woodies.ie

With gardens bursting into bloom, now is the perfect time to send flowers... through the letterbox. Visual artist Peggie McKeon from Co Kildare captures the beauty of the season with these one-off, hand-painted watercolour cards inspired by the ever-changing colours of her balcony garden. Perfect for sending a simple hello, marking a special occasion or letting someone know you’re thinking of them. Peggie says: “I come from a long line of letter writers and believe that a handmade card is a heartfelt expression of care, kindness and grá.” Available from Instagram @thepottingshedkildare the hand-painted watercolour cards are €9.50 each (pictured below), or drop into The Potting Shed in Kilcullen, Co Kildare for a browse around. Open to the public Friday and Saturday 10am-2pm.


Glendalough Distillery is celebrating Fraughan Sunday on 26 July, shining a light on the old Irish tradition of picking wild fraughans, or wild blueberries, to mark the beginning of Lúnasa. The distillery’s full-time forager, Geraldine Kavanagh (pictured below), heads into the Wicklow Mountains to hand-pick fraughans for use in Glendalough Distillery’s Summer Gin, where their more complex flavour sets them apart from store-bought berries. Beyond gin, one of the former uses of fraughans was as a dye for wool, linen, and other natural fibres used to make clothing and blankets in Ireland. See glendaloughdistillery.com

Alice Kelly, known online as @FromScratchBaker, has released her debut cookbook From Scratch. Published by Nine Bean Rows, it features 80 foolproof recipes, from easy tray-bakes to show-stopping cakes, with guidance for first-time bakers and more confident home cooks. The 22-year-old classically trained baker has built a combined social media following of 3.9m. The book costs €35 and is available from all major book shops.

Harvest by Kathleen Gallagher, Cartron Point, Co Sligo
The field I’m in
Is a field of gold
With my father and mother
Before they too, were old.
Home from school
Work to be done
Stooks to be built
Before the setting sun.
Father ahead
Swinging the scythe
Mother and I
Working side by side.
She takes out the sheaves
Hands them to me
I tie them of themselves
Our meitheal of three.
Pick up a few wisps
Of the golden crop
Binding and knotting
Not daring to stop.
Silence you’d think
But really not quite
The hum of us working
Into fading light.
The crows and the birds
Invade the cleared patch
Just as they will when
This straw is in thatch.
Margaret arrives
Bringing the tea
Picks a nice shady spot
For this party of three.
We welcome the break
As we sit on our coats
From here we review
Our golden fields of oats.
Bottles of tea
Kept warm in a sock
Door-step sandwiches
Of boiled ham-hock.
Oh, that tea tastes good
And the sandwiches too,
‘Don’t get too comfortable-
There’s more harvest to do!’
So long ago - those times
Now long gone
Archived in memory
Or in the verse of a song.
Do you have a book, event, product, craft, business, or local initiative that celebrates rural life in Ireland? The Country Vibes pages in Irish Country Living are always looking for unique finds and community happenings to share with our readers. Whether it’s a new book release, an upcoming festival, a handmade product, a farm diversification project or a special event in your area, we’d love to hear about it. Send us details, photos, and contact information for consideration. We can’t guarantee coverage, but we’re always keen to discover the people, places, and ideas bringing vibrancy to rural Ireland. Please send to Country Vibes icl@farmersjournal.ie