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With the release of The Farmette Cookbook, Imen McDonnell explains how Irish Country Living has played a vital role in her culinary adventures.
Well-known Fermanagh contracting fleet to go under the hammer
Calf prices expected to hold into spring 2026
Dairy Trends: new year and new hopes for dairy recovery
The carbon footprint on dairy farms needs to fall much faster
Weanling prices surge by €1,000/hd
The best of the Irish traits has to be his love for tea, writes Imen McDonnell as she reflects on her son’s dual citizenship
Yes, life had a bit of a sting to it at the time, writes Imen McDonnell, but it was fulfilling in ways never imagined.
From egg hunts to spring rhuberry crumble, Imen McDonnell shares her Easter traditions.
As the seasons change and nature awakens, Imen McDonnell compares spring in Ireland to her memories from her native US
Butter is back in the headlines in America but for Imen McDonnell it's never been out of fashion.
At exactly this time each year, Imen McDonnell becomes consumed with all things related to the garden.
Imen McDonnell swaps pigtails and wellies for kitten heels and curly locks at the Irish Food Writers’ Guild Food Awards
Irish dairy’s green advantage across the globe Our success in export markets depends not only on finding new buyers, but on protecting the strong and hard-fought position we occupy on the global stage.
