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German farmer Gerd Möhren tells Claire McCormack about his journey to growing miscanthus, after selling the last of his 250-300 head of cattle.
Watch: 60 years of agri contracting in Co Tipperary
Experience pays off for Kerry brothers
Most popular beef bulls used on dairy cows so far this year
Breeda Walsh: 'fostering in our 50s is the best decision we ever made’
Bord Bia and meat industry examining consumer demand for beef
