The poultry processor won the RoSPA Food and Drink Health and Safety Award at a recent ceremony.

Moy Park HR Director of Europe, Mike Mullan, said it was a honour be recognised by the RoSPA, which has been running awards for almost 60 years.

"To win an industry wide RoSPA award truly is an outstanding achievement for everyone - across the health and safety teams, site management, and at an individual level – as we work together to continually drive forward industry-leading health and safety standards," he said.

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Safety at Moy Park has improved by 78% over the last three years and many of its sites have achieved over one million hours without a lost tme incident.

Based in Northern Ireland, Moy Park is the one of the largest producers of poultry products in Europe.