LATEST ARTICLES
Food
Spilling the tea with Maitre D'
The Maître D'
The Maitre D' is back with more Irish food goss and goings-on around the country.
27 December 2023 Features
Myrtle Allen and her Irish Farmers Journal legacy
Myrtle Allen’s cookery columns in the Irish Farmers Journal blazed a trail for food writing in Ireland.
25 December 2023 News
Darina Allen: new Ballymaloe Bread Book removes the mystery of making bread
There is a real possibility that once again every town and reasonably-sized village in Ireland could sustain a local bakery.