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Locally grown, in-season Irish asparagus is a completely different product from its imported counterparts you find in the supermarket. Why aren’t more Irish farmers growing it?
Hot weather turns up heat in beef trade
Bord Bia launches campaign to encourage young people to choose lamb
Two major dairy events take place in Tipperary this week
Sheep price update: base quotes cut by 20c/kg to 40c/kg
320,000ha in BISS opt not to meet active farmer check through stocking rate