The reader loyalty code gives you full access to the site from when you enter it until the following Wednesday at 9pm. Find your unique code on the back page of Irish Country Living every week.
CODE ACCEPTED
You have full access to farmersjournal.ie on this browser until 9pm next Wednesday. Thank you for buying the paper and using the code.
CODE NOT VALID
Please try again or contact us.
For assistance, call 01 4199525
or email subs@farmersjournal.ie
If would like to speak to a member of our team, please call us on 01-4199525
Reset password
Please enter your email address and we will send you a link to reset your password
If would like to speak to a member of our team, please call us on 01-4199525
Link sent to your email address
We have sent an email to your address.
Please click on the link in this email to reset
your password. If you can't find it in your inbox,
please check your spam folder. If you can't
find the email, please call us on 01-4199525.
Email address not recognised
There is no subscription associated with this email
address. To read our subscriber-only content.
please subscribe or use the reader loyalty code.
Whether you’re looking for a crowd pleaser at a reasonable price or a blow the budget Christmas classic, Ciara Leahy has you sorted for your festive wines.
Perched on the edge of the Atlantic, we don't have the ideal conditions for wine making but that's not to say there aren't trailblazers in this area, writes Ciara Leahy.
Irish wine from Irish grown grapes? David Llewellyn has achieved what many have often felt to be impossible with his line of Lusca wines. Janine Kennedy chats with the Co Dublin winemaker.
On a recent visit to Bilbao, Janine Kennedy was immersed in the local food culture which includes bar-hopping for pintxos - a heartier, decidedly Basque version of tapas
Whether its large-scale operations or small family boutiques, sustainable practises are helping to elevate the wine experience worldwide, writes Ciara Leahy.