The Commissioner for Agriculture Phil Hogan has agreed that more stringent controls may have to be put in place for beef imported to the EU from Mercosur.
By Odile Evans on 15 March 2018
The UK Food Standards Agency has responded to claims involving meat cutting plants.
By Hannah Quinn-Mulligan on 23 February 2018
Recent hearings by the French Senate have confirmed that successive detections of salmonella in infant formula were slow to translate into consumer protection measures, threatening the wider industry.
By Thomas Hubert on 15 February 2018
The recalls are linked to an industry-wide review of UK cutting plants and cold stores.
By Caitríona Morrissey on 12 February 2018
Lorcan Allen speaks to Chris Elliott, professor of food safety and pro vice chancellor at Queen’s University Belfast, about fraud and substitution in the food chain.
By Lorcan Allen on 01 February 2018
Ciarán Lenehan offers some insights into the Chinese beef story and the Xinjiang region after a recent study tour.
By Ciarán Lenehan on 29 December 2017
"The entire future of the EU depends on better leadership than this," – Liam Dunne, Athy, Co Kildare
By Letters to the Editor on 16 November 2017