Jose Armario, McDonald’s; Joao Lopes, McDonald’s; Francesca DeBiase, McDonald’s; Richard Clinton, Dawn Meats; Niall Browne, Dawn Meats; Brian Hyland, Dawn Meats; Doug Goare, McDonald’s Europe; and Keith Kenny, McDonald’s Europe
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Dawn Meats won the award for its work on improving sustainability at the bi-annual McDonald’s Europe Supply Chain Symposium in Lisbon, Portugal.
Representative from 40 countries and 450 supplying companies were present at the ceremony.
Niall Browne, CEO Dawn Meats, said the company has worked hard to on sustainable beef production.
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“We have worked collaboratively across a range of sustainability challenges, both internal and external, and have delivered tangible benefits for our business, our customers and our suppliers. We look forward to building on this progress in the months and years ahead," he said.
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Dawn Meats won the award for its work on improving sustainability at the bi-annual McDonald’s Europe Supply Chain Symposium in Lisbon, Portugal.
Representative from 40 countries and 450 supplying companies were present at the ceremony.
Niall Browne, CEO Dawn Meats, said the company has worked hard to on sustainable beef production.
“We have worked collaboratively across a range of sustainability challenges, both internal and external, and have delivered tangible benefits for our business, our customers and our suppliers. We look forward to building on this progress in the months and years ahead," he said.
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