Taste the

offerings Chef Swap at Aniar will bring

The new Chef Swap at Aniar Restaurant in Galway will see acclaimed chefs collaborating with JP McMahon in the Michelin-starred restaurant on different dates throughout 2017.

The programme kicks off on Saturday 18 February. Ross Lewis of the Michelin-starred restaurant Chapter One in Dublin will join JP in the kitchen where they will create a 10-course meal together.

On 11 March, Finnish chef Sasu Laukkonen from the Helsinki Michelin-starred restaurant Chef & Sommelier will put in an appearance at the Aniar kitchen.

Cornwall-based Michelin-starred chef Nathan Outlaw will join the Aniar kitchen team on Friday and Saturday 28-29 April. Outlaw operates two of Britain’s most highly regarded seafood restaurants, Outlaw’s at the Capital in London and Outlaw’s Fish Kitchen in Port Isaac.

Aniar will welcome rising star of Dutch cuisine, Syrco Bakker of Michelin-starred Pure C restaurant in the Netherlands, on a date in June.

“The purpose of Chef Swap at Aniar is to bring different chefs to Aniar in order to showcase their food and philosophy,” says JP McMahon.

The core food philosophy at Aniar is the respectful use of sustainably produced west of Ireland ingredients. Each of the Chef Swap at Aniar dinner menus follow the same menu format as the regular Aniar menu – 10 courses at €110.

For more information and reservations, see www.aniarrestaurant.ie or phone 091-535 947.