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Water supply issues have created extra work on Tommy Moyles' farm at the weekend and he is now going to have to look at alternative water storage options.
This week beef editor Adam Woods takes a look at autumn bull management, feeding weanlings, dealing with frost on beef farms and previews next week's IFJ suckler mart event in Kerry.
A reader who is reluctant to have her daughter and son-in-law move in with her asks Miriam's advice on how she can broach the subject of a rental home instead.
Currently it is costing us around €100 each week to feed these weanlings, and while we rarely sell calves under 300kg, there is an excellent trade for light hairy heifers.