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Food advocates say improving the Hot School Lunch Programme through local food sourcing could support healthier meals while creating new opportunities for Irish farmers.
Meet the contractors who will hit TG4 screens this autumn
Fire engulfs rick of straw on Wexford farm
Dairy cow numbers by county revealed as national herd expands
CAO points: veterinary first preferences surge 42% as new courses come on stream
Contractors call for slurry spreading extension beyond 1 October