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Over 75% of my herd is bought in, which obviously increases the potential risks that some of the bought in cattle could have been exposed to infection, James Strain writes.
Currently it is costing us around €100 each week to feed these weanlings, and while we rarely sell calves under 300kg, there is an excellent trade for light hairy heifers.
The departments of housing and agriculture have launched a public consultation on measures under the nitrates action programme which were flagged earlier this year.