food producer

Inside Cúán Greene's vision for Ómós in Abbeyleix, Co Laois

One of the most anticipated restaurant openings of 2026, Ómós in Abbeyleix, Co Laois, brings chef Cúán Greene's vision for modern Irish dining to life. Food journalist Janine Kennedy gets a grand tour

NEWS 19 August 2026

Inside Cúán Greene's vision for Ómós in Abbeyleix, Co Laois

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Rory’s Miles to Mayo supported by limited- edition Keogh’s Crisps

Rory’s Miles to Mayo supported by limited- edition Keogh’s Crisps

NEWS 12 August 2026

Crustacean sensation: Inis Mór lobster and crab support fishing families

Crustacean sensation: Inis Mór lobster and crab support fishing families

NEWS 15 July 2026

Irish food labels challenge packaging ‘health claims’

Irish food labels challenge packaging ‘health claims’

Irish food labels challenge packaging ‘health claims’

NEWS 8 July 2026

Is the key to tackling consumer apathy engaging in a bit of escapism?

Is the key to tackling consumer apathy engaging in a bit of escapism?

Is the key to tackling consumer apathy engaging in a bit of escapism?

NEWS 3 June 2026

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Taco 'bout a pantry

Taco 'bout a pantry

Lily Ramirez Foran has been serving Ireland with authentic Mexican flavours at Picado Mexican Pantry for years – now, with a new second location, she is able to share even more food and culture

NEWS 1 January 1970

Irish asparagus: springtime superfood spear at its peak

Irish asparagus: springtime superfood spear at its peak

Locally grown, in-season Irish asparagus is a completely different product from its imported counterparts you find in the supermarket. Why aren’t more Irish farmers growing it?

NEWS 1 January 1970

Food of the gods: the deep cultural roots of chocolate

Food of the gods: the deep cultural roots of chocolate

We Irish love our chocolate, but do we know enough about it? Consumers are finding new ways to egg-press themselves this Easter.

NEWS 1 January 1970

Living the ice cream dream: ‘we love supporting farmers’

Living the ice cream dream: ‘we love supporting farmers’

Emerald Ice Cream was dreamed up by two friends with a shared love of food, farming and dairy – now they sell on a global scale.

NEWS 1 January 1970

Taste the future: producers to watch out for in 2026

Taste the future: producers to watch out for in 2026

From start-ups to local brands, we bring you a round-up of the best new foods to try from producers across the island of Ireland in 2026.

NEWS 1 January 1970

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Looking for a reason to get out and explore this August?

National Heritage Week runs from 15-23 August, with over 2,000 events taking place across Ireland. Many are free and family-friendly, making it the perfect opportunity to try something new.

Looking for a reason to get out and explore this August?