Well, you all know The Dealer’s love of fresh dairy produce and how good it is for you. I said it about butter for years and then Time magazine jumped on the bandwagon.

The Time article on the health benefits of natural butter was a main contributing factor to the rise in popularity of butter which sent prices sky high earlier this year.

Well, Time is at it again, publishing an article saying that eating a good old lump of cheese every day means people are “less likely to develop heart disease or have a stroke, compared to those who rarely or never ate cheese”.

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With dairy markets looking less than certain for next year, a boost to the cheese sector would be welcome.