Irish Country Living has all the latest food news that you will want to read. Browse our amazing recipes and interviews with chefs and food experts. Keep up to date with our dedicated Irish food industry news articles.

Neven Maguire: beef dishes – a cut above
Neven Maguire
These recipes use flavourful, top-quality Irish beef, but they might not be the cuts you’re used to, writes Neven Maguire.
Health special: food as medicine?
10 April 2024 News
Health special: food as medicine?
The idea of ‘food as medicine’ can include an element of pseudo-science, but research is proving that some foods do, in fact, have the power to heal, writes Janine Kennedy.
Neven Maguire: a taste of Italia at home
3 April 2024 Neven
Neven Maguire: a taste of Italia at home
Pasta, bruschetta, panna cotta... there is nothing like the flavours of Italy to help usher in sunnier months, writes Neven Maguire.
Discover the new food innovation hub in Athenry, Co Galway
BIA Innovation Campus was created to help anyone at any stage of their food business journey – supporting food entrepreneurs, from product development to scaling for export, writes Janine Kennedy.
3 April 2024 News
Neven Maguire: it's not Easter without delicious Irish lamb
Tender and full of delicious flavour; there is no reason why lamb shouldn’t be on your Easter menu each year, writes Neven Maguire.
27 March 2024 Neven
Spilling the tea with Maître D’
What’s happening in food around the country? Our Maître D’ has all the goss.
27 March 2024 News
Neven Maguire: let them eat cake
Is there anything nicer than a mid-afternoon cup of tea with a slice of delicious cake? It tastes even better when the cake is homemade.
20 March 2024 Neven
Does Ireland have a viable future in sustainable aquaculture?
Despite the many challenges the Irish aquaculture industry has faced over the years, there are many working to ensure it has a bright and sustainable future, writes Janine Kennedy.
20 March 2024 News
'An invaluable resource for food industry professionals'
Aiming to providing food producers with the tools they need for international success, the Irish Food Trade Connect Forum is taking place on 23 March, writes Sarah McIntosh.
17 March 2024 News
Neven Maguire: celebrate St Patrick's Day with the best beef in the world
This St Patrick’s Day, let’s show our support to the farmers who recently achieved a PGI status for their grass-fed beef, writes Neven Maguire.
13 March 2024 Neven
Modern-day challenges of Irish black pudding
Of all the black pudding producers in Ireland, very few use freshly harvested blood. Some, however, have stuck with tradition, writes Janine Kennedy
13 March 2024 News
Nothing beats a roast dinner
Nothing will gather family and friends around the dinner table faster than the unmistakable aroma of a roast chicken dinner.
6 March 2024 Neven