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Locally grown, in-season Irish asparagus is a completely different product from its imported counterparts you find in the supermarket. Why aren’t more Irish farmers growing it?
Where are base quotes for finished cattle this week?
Bowl of porridge could pack more protein than eggs for breakfast - study
John Deere pulls the plug on Mazzotti
Camera at the Mart: traditional breeds take over in Bandon
Watch: lambs sell freely to €240 in Kilkenny Mart