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Danny and Molly Africano have worked tirelessly to create a Michelin-worthy rural food experience, and this is just what they have done with Lignum Restaurant in Galway, writes Janine Kennedy.
Milk prices continue to fall
What will 2026 hold for beef farmers?
December milk price cut reprieve for Dairygold's suppliers
€9.75/kg for lamb not expected to halt EU's sheep decline
Tirlán to pay close to mid-30s for milk
