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With hundreds of graduates and young adults working across the agri-food industry, here’s how to maximise those first career steps, writes Sarah McIntosh.
Movement has picked up across the agri jobs sector this month with new appointments coming in senior positions in large organisations, writes Sarah McIntosh.
Ahead of Science Week, we take a look at some of the local initiatives that are emphasising the importance of STEM to people of all ages, writes Sarah McIntosh.
As part of the ASA travel bursaries series, UCD student Shane O’Brien from Co Leitrim talks
about his time on dairy farms in Saskatchewan, Canada and Sansaw Dairy, Shrewsbury.
The Certified Irish Angus Schools Competition, which educates students on beef production, is celebrating 10 years at the National Ploughing Championships, writes Sarah McIntosh.
It is the third year that the companies are collaborating for the initiative and will be available for students going into their first year of Agricultural Science.
Following the Leaving Certificate results and CAO offers, it is a worrying time for the future of the industry, with a decline of students interested in studying agriculture, writes Sarah McIntosh.
Survey results show, 84% of agriculture science students are worried about the impact commuting will have on their academia as more students are being forced to drive to college, writes Sarah McIntosh