Europe’s food systems are already among the most efficient in the world. But a much higher level of ambition is necessary if we are to achieve our goal of reaching climate neutrality in 2050, while protecting and restoring biodiversity. Earlier this year, we published our Farm to Fork strategy – the start of the process to translate our goals into specific initiatives.

The Farm to Fork strategy sets out a robust course, addressing environmental, social and economic sustainability and ensuring that food security and safety remain key foundations of our food systems.