Nutrition

Teagasc to revise beef finishing guidelines in bid to cut slaughter age

The only mention of pricing in the plan is around the trading of dairy beef calves.

NEWS 26 February 2026

Teagasc to revise beef finishing guidelines in bid to cut slaughter age

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Calf Series: buying and getting calves back home

Calf Series: buying and getting calves back home

MANAGEMENT 25 February 2026

Preparation is key for a smooth lambing

Preparation is key for a smooth lambing

LAMBING 4 February 2026

What is summer scour syndrome in calves?

What is summer scour syndrome in calves?

What is summer scour syndrome in calves?

ANIMAL HEALTH 2 February 2026

Eating well to support a healthy immune system

Eating well to support a healthy immune system

Eating well to support a healthy immune system

L2 28 January 2026

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New Year launch for Israeli techno milk

New Year launch for Israeli techno milk

Remilk claims its product is “almost 100% the same” as real milk in terms of taste, texture and nutrition.

DEALER 22 October 2025

New €12.7m Teagasc research hub opens

New €12.7m Teagasc research hub opens

NASRIC will have 140 researchers and students operating across forty-four separate lab spaces with state-of the-art equipment.

NEWS 22 October 2025

A focus on winter-milk production in Cavan

A focus on winter-milk production in Cavan

As part of Teagasc winter milk week of on-farm events, Daire Cregg travelled to the farm of Gerard Donohoe and Conor McCaffrey in Cavan.

NEWS 22 October 2025

Dairy Day: sense that use of dairy alternatives has peaked – NDC CEO

Dairy Day: sense that use of dairy alternatives has peaked – NDC CEO

The fundamental nutritional value of dairy is still very relevant, NDC CEO Emma Walls said at Dairy Day.

NEWS 22 October 2025

Replacing livestock farming with lab-grown food ‘a dangerous ideology’

Replacing livestock farming with lab-grown food ‘a dangerous ideology’

Adam Woods reports from the World Meat Congress which took place in Brazil last week.

MARKETS 22 October 2025

Watch: future of meat consumption from World Meat Congress

Watch: future of meat consumption from World Meat Congress

Adam Woods spoke to presenters at the World Meat Congress in Cuiaba in the heart of the Mato Grosso state in Brazil.

MARKETS 22 October 2025

Home Nurse: fighting joint pain with food

Home Nurse: fighting joint pain with food

Some foods may help reduce inflammation in the body, writes Nessa Robins.

L2 22 October 2025

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Raising healthy calves on the McCloy-Peoples’ Farm in Donegal

Just outside Ramelton, Co Donegal, Bert McCloy and his son-in-law Jason Peoples run a busy dairy farm milking around 200 cows.

Raising healthy calves on the McCloy-Peoples’ Farm in Donegal

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