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The world is full of incredible places just waiting to be explored. Travel Department has selected 5 lifetime destinations to inspire your next holiday.
As climate change brings the worst drought in 40 years to the Horn of Africa, Concern Worldwide is helping local farmers use new climate-resilient techniques to save their communities from starvation.
Damien Murray, Origin Green Standards Co-Coordinator, explains what farmers need to do to be part of the Sustainable Beef and Lamb Assurance Scheme (SBLAS) - A step by step guide.
The transition period can be challenging for both dairy cow and farmer. Efficient transition into lactation is crucial in optimising cow health and achieving desired production through her lactation.
Introducing a high-energy supplement to the ewe diet in the late stages of pregnancy is ensuring newborn lambs in one Scottish flock are getting plenty of the best-quality colostrum at birth.
Many hands make light work, this is the view of sheep and beef farmer, John Fagan who farms with his parents, Frank and Margaret, and his wife, Claire.
Supersoil enables farmers to not only improve what grows above the ground, but to create an environment below the ground that drives crop performance at reduced costs.