Tillage Podcast: tillage drop, Guinness interview and three crops
On this week’s show, we chat with sustainability manager at Diageo David Hagan, hear about gluten-free oats and have all the latest news in the world of tillage.
Many winter crops are thin and patchy. \ Claire Nash
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This week’s show has details of a potential 20,000ha drop in the tillage area, an update on the three-crop rule derogation, crop costs and returns.
We chat to Diageo’s sustainability manager David Hagan on the Guinness regenerative agriculture project and talk to Marie O’Toole on Tirlán’s gluten-free oats area and growers.
As always, we have the grain market and weather reports.
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Title: Tillage Podcast: tillage drop, Guinness interview and three crops
On this week’s show, we chat with sustainability manager at Diageo David Hagan, hear about gluten-free oats and have all the latest news in the world of tillage.
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This week’s show has details of a potential 20,000ha drop in the tillage area, an update on the three-crop rule derogation, crop costs and returns.
We chat to Diageo’s sustainability manager David Hagan on the Guinness regenerative agriculture project and talk to Marie O’Toole on Tirlán’s gluten-free oats area and growers.
As always, we have the grain market and weather reports.
You can still take part in our podcast survey by clicking this link.
If you would like to speak to a member of our team, please call us on 01-4199525.
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